Pattu Coriander Seeds 1kg

Coriander seeds (dhania) are one of the most essential spices in any kitchen. Used both whole and ground, they bring a mild, slightly citrus flavor to a variety of dishes, from dals to roasted vegetables and even baked goods.

Key Features & Benefits:

• Fresh & Aromatic: Provides authentic coriander aroma and taste.

• Whole Seeds for Versatility: Can be used whole, crushed, or ground.

• Citrusy-Sweet Flavor: Enhances the flavor of curries, rice, and lentils.

• Naturally Rich in Antioxidants: Known for digestive and anti-inflammatory properties.

• 1kg Bulk Pack: Great for kitchens that use coriander frequently.

• Cleaned & Hygienically Packed: Ready to use straight from the pack.

Common Uses:

• Tempering (Tadka): Adds flavor to dals, sabzis, and curries.

• Spice Blends: Ground into masalas like garam masala or sambar powder.

• Pickling: Used whole or coarsely crushed in traditional pickles.

• Herbal Teas & Remedies: Boiled in water for digestive drinks.

• Roasting & Grinding: Toasted for enhanced aroma before grinding.

Cloves Whole and Powder, also known as Laung, Whole Cloves, Ground Clove Powder, Aromatic Spice, Strong Flavour Spice, लौंग और पाउडर, લવિંગ અને પાવડર, లవంగాలు మరియు పొడి, ਲੌਂਗ ਅਤੇ ਪਾਊਡਰ, القرنفل الكامل والمطحون.