Ramdev Poha Thick 908g

Ramdev Poha Thick 908g is made from flattened rice flakes produced by parboiling and pressing rice grains, resulting in thick, sturdy flakes that are ideal for Indian cooking.

Thick poha is especially valued because it retains shape after soaking and cooking, making it perfect for dishes like kanda poha, vegetable poha, chivda, and snacks. It absorbs flavours well while maintaining a soft yet non-mushy texture.

This type of poha is quick to prepare—just rinse, soak briefly, and cook with spices and vegetables. It is also light on the stomach, easy to digest, and a good source of carbohydrates for quick energy, making it a popular breakfast or snack option. 

Flattened Rice, Beaten Rice, Pressed Rice, Rice Flakes, Chivda, Aval, Avalakki, Atukulu, Flattened Paddy, पोहा, ચીવડા, அவல், চিঁড়া.