Ashoka Patra Vata 908g

Enjoy the true taste of Gujarat with Ashoka Patra Vata 908g, a savoury vegetarian delicacy made from tender colocasia (arbi) leaves layered with a flavourful spiced gram flour (besan) paste, rolled, steamed, and sliced to perfection.

Also known as Alu Vadi or Patra, this ready-to-eat dish offers a perfect balance of spice, tanginess, and texture. Each bite combines the earthy taste of colocasia leaves with the rich flavours of mustard seeds, sesame, and aromatic spices — a wholesome, nutritious snack or side dish.

Prepared under strict hygiene using authentic regional recipes, Ashoka Patra Vata can be served hot as a snack or appetiser, paired with chutney, or enjoyed as part of a traditional Indian meal.